No Onion No Garlic Category - Gits International

Dal Makhani(NO/NG) – Pack of 3 @330

adm1nmaster — Fri, 16 Apr 2021 11:57:14 +0000

A blend of black gram, bengal gram and red kidney beans are cooked on a slow charcoal fire for up to 16 hours and then delicately tempered and seasoned with exotic spices and light cream

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Basmati Rice 190Gm + Dal Makhani 185Gm

adm1nmaster — Fri, 16 Apr 2021 11:57:10 +0000

A sumptuous meal comprising Dal Makhani and Basmati Rice. Dal Makhani is a blend of black gram, Bengal gram and red kidney beans cooked on a slow charcoal fire for up to 16 hours and then delicately tempered and seasoned with exotic spices, butter and lig

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Jeera Rice 190Gm + Dal Tadka 185Gm

adm1nmaster — Fri, 16 Apr 2021 11:57:10 +0000

A delightful meal comprising Dal Tadka and Jeera. Dal tadka is a preparation of Bengal gram, red gram and soft lentils cooked with fresh herbs, sun dried spices and butter for a smooth textured finish, blended in oinion & tomato and tempered with a sprink

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Basmati Rice 190Gm + Rajma Masala 185Gm

adm1nmaster — Fri, 16 Apr 2021 11:57:10 +0000

A Whoelesome meal comprising of Basmati Rice and Rajma Masala-tasty red kidney beans simmered slowly in a medium spicy tomato and onion gravy. A classic delight from the snow capped mountains of Kashmir.

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Veg Biryani (No Onion / No Garlic)

adm1nmaster — Fri, 16 Apr 2021 11:56:51 +0000

The crowning glory of India’s rice dishes is the Biryani, an elaborate Mughal dish made from spiced saffron rice cooked with vegetables and finely garnished with fresh peas and potatoes. A layered rich dish, it is a one dish meal that is both nutritious and beautiful to serve. Usually made on special occasions and festivals

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Masala Rice

adm1nmaster — Fri, 16 Apr 2021 11:56:51 +0000

A delectable South Indian speciality bursting with flavor, seasoned with garlic and ginger and an array of spices.

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Pau Bhaji (No Onion / No Garlic)

adm1nmaster — Fri, 16 Apr 2021 11:56:51 +0000

The original fast food of Mumbai, a mouth-watering combination of mashed vegetables cooked in a blend of spices

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Paneer Tikka Masala (No Onion / No Garlic)

adm1nmaster — Fri, 16 Apr 2021 11:56:51 +0000

Paneer Tikka Masala is a delicious combination of charcoal grilled Indian cottage cheese (ricotta) cubes in a spicy sauce. The grilled cheese cubes are first marinated in a special mixture of red spices and yoghurt and then roasted slowly in an Indian clay oven called a tandoor, the grilled cheese cubes are then cooked slowly in a delicate medium spicy sauce, which is rich in cream and butter.

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Dal Makhani

adm1nmaster — Fri, 16 Apr 2021 11:56:47 +0000

A blend of black gram, bengal gram and red kidney beans are cooked on a slow charcoal fire for up to 16 hours and then delicately tempered and seasoned with exotic spices and light cream

The post Dal Makhani appeared first on Gits International.

Pau Bhaji

adm1nmaster — Fri, 16 Apr 2021 11:56:47 +0000

The original fast food of Mumbai, a mouth-watering combination of mashed vegetables cooked in a blend of spices

The post Pau Bhaji appeared first on Gits International.